The Murray...With Champagne

We have all been taught to start off our wine pairings with the lightest of wines and end with the richer, more full bodied ones. One should actually start with champagne as a pallet cleanser. According to the experts, white wines would be next, followed by the lighter reds and then of course the deeper reds. Really, the only time it is acceptable to then go back to white is to finish off with a sweet dessert wine. To reverse this order would be quite absurd and nit-witted. 
Not according to Bill Murray. A friend of mine happened to be sitting next to him on a 6 hour cross country flight, in first class, of course.
He started the ascent with some red wine. After a few glasses of that, moved on to white wine, lots of white wine. He then finished off his flight, chasing it all down with a few flutes of the airlines finest bubbly.
So thanks to Bill and his determination to get drunk in flight and break all rules of the game, while doing so, we at withchampagne.com have officially deemed red-to-white-to-champagne as "The Murray."
It can be used in sentences such as, "What are you drinking tonight? I'm doing The Murray." and "Man last night was a blast! Last thing I remember was The Murray."
Try it next time you go out. I've seen enough Bill Murray movies to know, you won't be disappointed.